Tomatillos: Recipes and legends

Call them Tomarillos, Tomatillos, Promodoros, Tomatas, Tomatoes or what you please. Tomatoes are Tomatoes. Eat them raw, make yourself a Bloody Mary, put them in ur vegetables, make a yumilicious tomato Soup, extract their juice, make a pizza topped with Tomatoes, throw them on each other(as they do in Spain’s Tomato fight)…You will never pass a single day without crossing a tomato in your kitchen(unless it is by choice).
Here are a two good uses, I put tomatoes to:

Bread Pizza
Take a slice of bread (white or brown), spread some tomato sauce on it. Top it with finely chopped Tomatoes, onions and green chillies. Top it all with mozzarella cheese and bake it in the oven, till the bread is crisp and the cheese, melting…. You can obviously add your own twist…. Instead of green chillies you can use red chilli flakes, or if you don’t like chillies, put in a dash of oregano or top with olives.

Cheese and Tomatillo Grilled Sandwich
It is the simplest and quickest recipe. Put on your grill toaster. Meanwhile chop/slice a tomato. Put it on a slice of bread (brown bread tastes good with this recipe). Top with loads of mozzarella. For seasoning, either use peppercorns (freshly crushed) or oregano. Cover with another slice of bread. Grill for 2 mins till the bread turns crisp. Enjoy!
Legend & Trivia
The legend goes that tomatoes were known in some places, especially the U.S. as ‘love apples’, at other places as ‘wolf peach’, ‘devil apple’ etc. They were considered unfit for eating as people thought they were highly poisonous. Probably the strong odour of the leaves and stems made people develop this notion. However, this did not prevent them from using tomato plants as decorative plants. Ex-U.S. President Thomas Jefferson once ate a tomato in public to prove to people that it wasn’t poisonous!!!